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A while back I talked about pigs with Yael Grauer of the food magazine Spezzatino.  The entire interview is available here as a downloadable .pdf.  Yael asked some good questions that led the conversation off into a few less-common corners.

Another interview for the Coop paperback tour, although we got delightfully off-track and managed to discuss Truck and Population 485 and the music as well.  I like this blog radio business.  I can yap all around the country while staring at my actual (as opposed to virtual) chickens.

Hadn’t thought about the bull for a few years…then I did this interview with the Milwaukee Journal/Sentinel.

Thank you to Jim Fleming and Wisconsin Public Radio for the gracious reading of Coop.  It’s a humbling honor to hear that coming out of the radio.  And for two weeks I’ve been running into folks who’ve caught a listen.  One of those things a guy never expected…and as a lifelong cheesehead, even more meaningful.

They’re reading a chapter of Coop on Wisconsin Public Radio every day from now until February 12. If you missed a segment, the five most recent chapters are available here: http://wpr.org/webcasting/audioarchives_display.cfm?Code=cad&repeats=no (not sure for how long).

Weekdays at 12:30 p.m. CST from now until February 12, Jim Fleming will be reading Coop: A Year of Poultry, Pigs and Parenting on Wisconsin Public Radio’s “Chapter A Day.”  Jim has a wonderful reading voice (I have learned he is a favorite of rural mail carriers) and you can listen to a live stream of the reading right here.

Missed a segment?  The five most recent chapters are available here: http://wpr.org/webcasting/audioarchives_display.cfm?Code=cad&repeats=no