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Home of Michael Perry – Author, Humorist, Singer/Songwriter, Amateur Pig Farmer

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Posts Tagged ‘dumb farmer’

Running a Pitchfork

For the last couple of weeks we moved the meat chickens to the old granary.  Set up an outside run to they could get air and some grass during the day, but they had grown too big for the rollable coop we’ve used in the past (it fits maybe 40 full-grown chickens, and we had 60) so we threw down straw and moved them and their feeders inside.  After our little trip the other day, there remained a few feathers and a lot of straw and chicken manure.  So yesterday I got after it (the fly population was already exploding).  Man, I don’t know how many years it’s been since I ran a six-tine pitchfork.  Put me deep into memories of all those calf pens I cleaned as a youth.  And all those Saturday mornings when my brother and I had to clean the heifer shed – one forkful at a time – before lunch.  We listened to fly-specked cassettes of Charley Pride and Terry Bradshaw.  Didn’t matter what kind of a hero you were at the football game Friday night, Saturday morning you were hoisting steaming clumps of organic reality.

That chicken manure was pungent.  But it weren’t nothin’ compared to sheep manure, which is A) so tightly packed and woven you can hardly force the tines in, let alone rip a chunk loose, and B) is so ammoniac it’ll flat scald your nose hairs off.

Anyway.  Shed’s clean.  And for all the good stuff in the freezer, the final gift those chickens left us is currently percolating on the compost pile.

Provision. Kinda Rhymes With Chicken.

Chicken day went well.  My wife and I were up with the morning dew to get the coolers and truck ready (space issues required that we rig a deck over 3/4 of the truck bed so we could fit all the birds below and have a place for all the coolers above) (thank you neighbor Ginny for lending us milk crates and plywood) (yep, milk crates and plywood — it was one of those kind of projects).  Daughter Amy joined us to help with the actual loading of 60 meat chickens, 7 ducks, and 3 recalcitrant roosters whose recalcitrance finally earned them a ticket on this particular ride.  When we were done everyone was quite fragrant.

I tarped them in (you want to see a man get happy, give him a pickup truck, a tarp, and a bungee cord Valu-Pak), checked the tie-downs on the coolers, and off we went, me and my 9 year-old copilot.  We were running on “E”, so our first stop was at the gas station, where the fellow gassing next to us gave the back of the truck a funny look, what with the pyramid of coolers and the clucking and scratching coming from beneath the tarp.  “It’s a bad day to be a chicken,” I said, and he laughed.  The the ducks started quacking and he said, “That’s not a chicken.”  And I said, “Couple of’em took a foreign language course.”  He laughed, although when I told the story to my wife later, she performed what I would say was a quarter eye-roll. (more…)

Chicken Truck, Comin’ Through

I’m hauling a pickup load of roughly 60 chickens and 7 ducks to the butcher today.  Route requires that I run a stretch of the interstate.  Tarp’n'bungees, don’t fail me now!

And should you spot me out there, I recommend you not follow too close…

What’s the Thread Count on that Tarp?

Some time ago when metrosexuals were all the rage I did a story that never got published.  The premise involved a magazine having me fly pretty much straight from 10 days of northern Wisconsin deer hunting – windburned, stubbled, and with dried deer blood under my nails – to an extremely high-tone New York City hotel, where I then spent two or three days being scrubbed, trimmed, and toned.  I did it all – manicure (two, actually — the deer blood, y’know), pedicure, straight razor shave with warm shaving cream, several different facials, an $80 dollar haircut (nice enough fellow, lots of rapid snipping, but when it was over I gotta say you couldn’t tell it from the ol’ DIY electric clippers buzz cut), eyebrow “shaping” (think of being attacked in the eyebrow region by a rabid woodpecker — lots of tears, but when it was over, for the first time in my life I had two eyebrows) (lasted for about a week).

Anyways.  I am off track.  Point is, as part of the story the magazine had me stay at a hotel that was over the top tony.  That experience was a whole ‘nother story for some other time.  I bring it up for this post only to ask, do you think a place with Frederic Fekkai signature bath amenities” and “Frette linens” and “Fully Equipped Deluxe Poggen Pohl Kitchens in every Suite (I got the Fekkai and the Frette, but sadly did not stay in a suite, so no Poggen Pohl) ever reckoned a sheet from one of their bedside notepads would make a trip to Farm & Fleet?

Notepad from the Alex Hotel

Mike on TV

Footage of my morning TV interview at KATU in Portland, Oregon can now be viewed here.  Farmer friends, please note I keep trying to wedge in the fact that I am not a real farmer.  Added bonus: Enjoy watching the author scramble for ways to explain that he was bitten on the butt by a coonhound in terms that won’t get him hustled out the back door.

Mister Sleepy
Mister Sleepy

Did this on four hours sleep, nearly curled up on the overstuffed chair for a nap.  Been on the road 13 of the last 14 days, I note I am getting to where I need a haircut.  Will need to locate the proper high-tone salon.

They ran some clips while I was talking.  The complete chicken coop video is here, and the complete dryer episode is here.

“COOP” on Video

I wasn’t going to post this for a while (the new book isn’t coming out for over a month yet) (although you can pre-order it here), but HarperCollins is going to add it to their site today, so here goes.  I got up early in the morning a while back, sat in a studio, and talked about the new book.  As you can see, I remain bald(ing), my ears continue to expand, and my eyebrow(s?) is healthy.  At some point I do open my eyes.